巴沙魚是一種白肉魚，肉質細嫩、油脂豐富且幾乎無腥味，營養價值高，富含優質蛋白質與 Omega-3 脂肪酸。由於無小刺，適合全家大小食用，特別受兒童與長者喜愛。
本產品採用越南嚴選巴沙魚片，經過去皮、去骨、切片與急速冷凍處理，保留其鮮甜與營養。料理方式多樣，可紅燒、香煎、裹粉酥炸，或加入咖哩、清湯中烹調。

Pangasius is a white-fleshed fish with tender texture and mild flavor, rich in protein and Omega-3 fatty acids. It is boneless and low in odor, making it a family-friendly choice, especially for kids and the elderly.
Our fillets are carefully selected from Vietnam, cleaned, skinned, sliced, and flash-frozen to preserve freshness and nutrition. Ideal for pan-frying, braising, deep-frying, or cooking in curry or soup.